tag:blogger.com,1999:blog-4559496255453564057.post6542751951248360632..comments2024-03-28T17:08:39.247-05:00Comments on Savoring Time in the Kitchen: Chive and Garlic Mashed Red Potatoes and Brussels Sprout Hash - Two Great Sides!SavoringTime in the Kitchenhttp://www.blogger.com/profile/14416968440250548090noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-4559496255453564057.post-46176037461892751462009-03-06T19:45:00.000-06:002009-03-06T19:45:00.000-06:00Susan, what a delicious plate! Meat and potatoes d...Susan, what a delicious plate! Meat and potatoes done to perfection! yes, the Brussels sprouts hash is tops!Carolhttps://www.blogger.com/profile/14649792739059060169noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-34106507175989212832009-03-06T15:58:00.000-06:002009-03-06T15:58:00.000-06:00Both sides work for me..and your main looks perfec...Both sides work for me..and your main looks perfectamundo too:)La Table De Nanahttps://www.blogger.com/profile/04358539954508050792noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-52557595502985027722009-03-06T00:47:00.000-06:002009-03-06T00:47:00.000-06:00Susan, that steak dinner is fabulous. The brussels...Susan, that steak dinner is fabulous. The brussels sprout recipe is what really caught my eye. They are a favorite, even though I am the only one that eats them!Marigenehttps://www.blogger.com/profile/00313503976938859618noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-31789884261180280792009-03-05T18:31:00.000-06:002009-03-05T18:31:00.000-06:00That meal looks delicious, Susan,,,I would have to...That meal looks delicious, Susan,,,<BR/>I would have to leave the garlic out, but they would still taste good, I bet..<BR/>I haven't met a potato I didn't like yet!! Unfortunately...:)<BR/>Great pic...Kathleenhttps://www.blogger.com/profile/15323768335143979148noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-35792319073795805762009-03-05T17:25:00.000-06:002009-03-05T17:25:00.000-06:00Susan, I love garlicky mashed potatoes... and wil...Susan, I love garlicky mashed potatoes... and will definitely try your version without milk and with red potatoes.<BR/><BR/>The photo of the potatoes is wonderful... and of course, it pops against your ruby red background.<BR/><BR/>I do not like brussels sprouts and John loves them. I've made the hash recipe several times since it came out, and I have to admit it's delicious.Cynthiahttps://www.blogger.com/profile/11324781507554666770noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-66402794158364353842009-03-05T16:18:00.000-06:002009-03-05T16:18:00.000-06:00Today I was almost tempted to fire up the grill! ...Today I was almost tempted to fire up the grill! Like the potato recipe and perhaps your BS recipe would convert me but I have my doubts..the one veggie I haven't been able to grasp but I'm willing to give anything a try!<BR/>Great photos!Foleyhttps://www.blogger.com/profile/07550477365183645680noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-70977563851247552042009-03-05T13:58:00.000-06:002009-03-05T13:58:00.000-06:00What a great looking meal! Steak and those potato...What a great looking meal! Steak and those potatoes are a favorite already and maybe you could make a brussel sprout lover out of me yet with that hash. Your photos are always perfection.Marshahttps://www.blogger.com/profile/06653985303549953889noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-30940124310763181242009-03-05T13:39:00.000-06:002009-03-05T13:39:00.000-06:00Susan, since you mentioned the steak and sides, I'...Susan, since you mentioned the steak and sides, I've been hoping you would post about them. What a wonderful meal. Thank you for the recipes... I've been wanting to try your BS hash, but had misplaced the recipe.A Grain of Salthttps://www.blogger.com/profile/01404615666949754934noreply@blogger.com