tag:blogger.com,1999:blog-4559496255453564057.post2302975650580029841..comments2024-03-28T00:43:16.307-05:00Comments on Savoring Time in the Kitchen: Oven Roasted Baby Bliss Potatoes/Ode to a Tuber - Part Five!SavoringTime in the Kitchenhttp://www.blogger.com/profile/14416968440250548090noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-4559496255453564057.post-72022469955439055872009-04-23T08:22:00.000-05:002009-04-23T08:22:00.000-05:00never mind--maybe I just did something wrong with ...never mind--maybe I just did something wrong with the salt...?:)mouse who roarshttps://www.blogger.com/profile/03616495080211170658noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-89181020734311887142009-04-22T16:54:00.000-05:002009-04-22T16:54:00.000-05:00Oh yes, the potatoes and vodka..I forgot..I don't ...Oh yes, the potatoes and vodka..I forgot..I don't drink, so give me the potatoes, and the salt is fine!Kathleenhttps://www.blogger.com/profile/15323768335143979148noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-38396386287987461402009-04-21T13:56:00.000-05:002009-04-21T13:56:00.000-05:00YUM!!! What a cute post!!! The potatoes look amazi...YUM!!! What a cute post!!! The potatoes look amazing!!! I am trying this tonight...we bought some potatoes at the market yesterday...perfect for the recipe!!!<br /><br />I noticed all the Mackenzie-Childs on your sidebar...I too am a big fan!!!<br /><br />I hope you are having a wonderful day!!!<br />XOXO<br />CathyCathy~Mille Fleurhttps://www.blogger.com/profile/15413479154040475056noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-60310537237796199952009-04-21T12:20:00.000-05:002009-04-21T12:20:00.000-05:00I appreciate all the comments! Thank you, everyon...I appreciate all the comments! Thank you, everyone. <br /><br />Nope, not even a small fraction Irish, Kathleen, but just remember Denmark's famous Akvavit is distilled from potatoes ;)<br /><br />Babe, I'm sorry they were too salty for your 'taste tester'! We love them salty here. The herbs you used sound delightful, especially those crispy basil leaves!SavoringTime in the Kitchenhttps://www.blogger.com/profile/14416968440250548090noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-91162816832046306402009-04-21T08:23:00.000-05:002009-04-21T08:23:00.000-05:00Hi so, so delicious, thank you, was so pleased to ...Hi so, so delicious, thank you, was so pleased to find this recipe on Tastespotting, but you know, I used a small fraction of the kosher salt, and my potato taster still insisted they were too salty! I threw in marjoram, thyme and basil, because they were about to go bad, and it was very good, especially the crispy salty baked leaves of basil, which I left whole. Yum!mouse who roarshttps://www.blogger.com/profile/03616495080211170658noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-70478652665585425692009-04-20T22:26:00.000-05:002009-04-20T22:26:00.000-05:00Love the little red taters!! Your tater humor mad...Love the little red taters!! Your tater humor made me smile...when are you going on tour????? ;)Foleyhttps://www.blogger.com/profile/07550477365183645680noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-89707499127359285782009-04-20T21:34:00.000-05:002009-04-20T21:34:00.000-05:00Keep the series going!! I can live on them. I know...Keep the series going!! I can live on them. I know I'd love these little beauties. Amazing how something so simple can be so versatile.Suzyhttps://www.blogger.com/profile/02640399220998723380noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-87888211591621651882009-04-20T21:17:00.000-05:002009-04-20T21:17:00.000-05:00Long Island grows lots of potatoes...but not fancy...Long Island grows lots of potatoes...but not fancy..just common taters...like Tom Brokaw..:)<br />Great pics...and are you sure you are not Irish..part 5 of tubers??Kathleenhttps://www.blogger.com/profile/15323768335143979148noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-35643130075205889112009-04-20T20:18:00.000-05:002009-04-20T20:18:00.000-05:00I love when you do your ode to a tuber! These look...I love when you do your ode to a tuber! These look great, have to try them!<br /><br />Funny jokes! <br /><br />hugs :)Carolhttps://www.blogger.com/profile/14649792739059060169noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-1655042056958967872009-04-20T20:13:00.000-05:002009-04-20T20:13:00.000-05:00These look SO good. I definitely do not roast eno...These look SO good. I definitely do not roast enough potatoes. :)Sarahttps://www.blogger.com/profile/09287787218950604688noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-46415663039765802472009-04-20T19:46:00.000-05:002009-04-20T19:46:00.000-05:00Cute potato jokes, Susan. I always enjoy your Ode...Cute potato jokes, Susan. I always enjoy your Ode to Tuber posts.<br /><br />We love the Red Bliss. They seem fluffier. :)Cynthiahttps://www.blogger.com/profile/11324781507554666770noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-38707977409253829302009-04-20T18:41:00.000-05:002009-04-20T18:41:00.000-05:00You make me smile...great potato humor how are you...You make me smile...great potato humor how are you going to top this on ode #6.<br /><br />These potatoes look simple to make but very good. I love roasted potatoes.Marshahttps://www.blogger.com/profile/06653985303549953889noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-24302682152960702882009-04-20T18:15:00.000-05:002009-04-20T18:15:00.000-05:00# 2 is priceless....# 2 is priceless....La Table De Nanahttps://www.blogger.com/profile/04358539954508050792noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-56731465787888873052009-04-20T15:39:00.000-05:002009-04-20T15:39:00.000-05:00guffaw, guffaw... to your humor! Seriously, Susan,...guffaw, guffaw... to your humor! Seriously, Susan, those potatoes look so good! I love your tuber series! <br />~xo~ ;-)A Grain of Salthttps://www.blogger.com/profile/01404615666949754934noreply@blogger.com