tag:blogger.com,1999:blog-4559496255453564057.post1233415456227258235..comments2024-03-28T17:08:39.247-05:00Comments on Savoring Time in the Kitchen: Lemon Tart with Chocolate Almond Crust made with Microwave Lemon CurdSavoringTime in the Kitchenhttp://www.blogger.com/profile/14416968440250548090noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-4559496255453564057.post-23667339826590237472009-03-06T22:19:00.000-06:002009-03-06T22:19:00.000-06:00A little late, but thank you all for the wonderful...A little late, but thank you all for the wonderful comments. I truly appreciate each one!SavoringTime in the Kitchenhttps://www.blogger.com/profile/14416968440250548090noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-9152392273516597702009-03-03T13:43:00.000-06:002009-03-03T13:43:00.000-06:00How did you know chocolate and lemon were my two f...How did you know chocolate and lemon were my two favorite flavors?<BR/>And that first picture is mercilessly teasing me.<BR/><BR/>Btw, I'm curious to try the chocolate pastry; a recipe which includes both, cocoa <I>and</I> almond flour is pure genius.Marysolhttps://www.blogger.com/profile/16988401904186271819noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-57275293198923682442009-02-28T23:01:00.000-06:002009-02-28T23:01:00.000-06:00I love that you provided a microwave recipe for th...I love that you provided a microwave recipe for the lemon curd! Awesome! And the tart looks amazing. Just beautiful!Lori (All That Splatters)https://www.blogger.com/profile/04222029612869859956noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-43141091072713532532009-02-28T21:30:00.000-06:002009-02-28T21:30:00.000-06:00I'd love a piece right about now Susan! The flavor...I'd love a piece right about now Susan! The flavors must be outstanding. Thanks for sharing, and congrats on TS!Debbie@Mountain Breathshttps://www.blogger.com/profile/10781863964426326793noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-26972037575822378572009-02-28T14:12:00.000-06:002009-02-28T14:12:00.000-06:00What a beautiful and tasty addition to Foodie Frid...What a beautiful and tasty addition to Foodie Friday. I am certainly not surprised you made TS with these photos. I love the one of the curd. Just perfect and makes me want a bite. I like that recipe Carol shared too. Beats the heck out of a double boiler.Suzyhttps://www.blogger.com/profile/02640399220998723380noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-39944791817122499582009-02-28T13:03:00.000-06:002009-02-28T13:03:00.000-06:00That looks so fantastic! Great looking tart with a...That looks so fantastic! Great looking tart with amazing flavors! I love the slice picture. Fantastic! and I saw it on TS!<BR/><BR/>I love that curd recipe! Very easy but so good!Carolhttps://www.blogger.com/profile/14649792739059060169noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-43987567270634936482009-02-28T12:20:00.000-06:002009-02-28T12:20:00.000-06:00I love the interesting combination of flavors!Mich...I love the interesting combination of flavors!<BR/>Michelle<BR/>http://oneordinaryday.wordpress.com/oneordinarydayhttps://www.blogger.com/profile/13234475615235148432noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-21245711071456291352009-02-28T10:12:00.000-06:002009-02-28T10:12:00.000-06:00Your beautiful photos make me want to bake this ta...Your beautiful photos make me want to bake this tart!Eileenhttps://www.blogger.com/profile/01873563649675251662noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-57285003196062726412009-02-28T09:36:00.000-06:002009-02-28T09:36:00.000-06:00Two of my favorite flavors on earth! What a lovel...Two of my favorite flavors on earth! What a lovely dessert! Oh, I wish I had a slice right now!<BR/><BR/>Happy FF on Saturday...<BR/><BR/>XO,<BR/><BR/>Sheila :-)The Quintessential Magpiehttps://www.blogger.com/profile/04010105595059019883noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-58015286807521577572009-02-28T08:17:00.000-06:002009-02-28T08:17:00.000-06:00Chocolate and lemon, what a perfect combination. T...Chocolate and lemon, what a perfect combination. This looks delicious, and it's so pretty and summery looking. KathyKathttps://www.blogger.com/profile/12396548112800738809noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-57749485583512943842009-02-28T06:48:00.000-06:002009-02-28T06:48:00.000-06:00I am so glad you posted this here..It will always ...I am so glad you posted this here..It will always be here,I have yet to make the curd and now I know at the drop of a hat ..it will be here..Gorgeous shots Susan.<BR/>Thank you..I love having all my faves at my keyboard.La Table De Nanahttps://www.blogger.com/profile/04358539954508050792noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-37243095845503937022009-02-27T23:46:00.000-06:002009-02-27T23:46:00.000-06:00That is looking sooo good... and the photo makes y...That is looking sooo good... and the photo makes you want to just reach out!<BR/>I've copied down the curd recipe when Carol posted it awhile back...so many things you can do with it!<BR/>Glad you were able to share...Foleyhttps://www.blogger.com/profile/07550477365183645680noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-47048364120913686022009-02-27T23:29:00.000-06:002009-02-27T23:29:00.000-06:00I LOVE the close-up of the chocolate almond crust ...I LOVE the close-up of the chocolate almond crust ... the shavings, the edge. I can only imagine how tasty it is. Thanks for posting the recipe, Susan.Cynthiahttps://www.blogger.com/profile/11324781507554666770noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-79377179023825711822009-02-27T22:44:00.000-06:002009-02-27T22:44:00.000-06:00Oh that looks so good. I have to go to bed so I wo...Oh that looks so good. I have to go to bed so I won't eat...you made me hungry!<BR/>So glad you joined in the fun!Kathleenhttps://www.blogger.com/profile/15323768335143979148noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-77898120075884188862009-02-27T22:16:00.000-06:002009-02-27T22:16:00.000-06:00Jacob loves lemon curd and I didn't even think abo...Jacob loves lemon curd and I didn't even think about making it in the microwave. I will be making this. I think that my co-workers are going to love me on Monday! ~ Robynimjacobsmomhttps://www.blogger.com/profile/00842267107516241617noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-6451534421082022702009-02-27T22:10:00.000-06:002009-02-27T22:10:00.000-06:00OMG, Susan... I remember that! I loved it then and...OMG, Susan... I remember that! I loved it then and I love it now! Awesome!A Grain of Salthttps://www.blogger.com/profile/01404615666949754934noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-28899576228880398882009-02-27T22:08:00.000-06:002009-02-27T22:08:00.000-06:00Susan, still need to try your crust. I made the cu...Susan, still need to try your crust. I made the curd after Carol posted it and used it in thumbprint cookies. Was surprised that the curd still seemed good after almost 2 weeks in the fridge. I tossed it, but wonder if it would have been ok to eat. Any idea?Cindyhttps://www.blogger.com/profile/09331433586619898590noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-62663913190501850942009-02-27T21:53:00.000-06:002009-02-27T21:53:00.000-06:00Happy Foodie Friday!Yum..I may have to try this on...Happy Foodie Friday!Yum..I may have to try this one!<BR/><BR/>SusanSusan @ A Southern Daydreamerhttps://www.blogger.com/profile/01461305719808680967noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-53487632920935218682009-02-27T21:33:00.000-06:002009-02-27T21:33:00.000-06:00Will you just look at this jewel box of a tart?!!!...Will you just look at this jewel box of a tart?!!! Chocolate and lemon, two sublime flavors. I am so making this.Rattlebridge Farmhttps://www.blogger.com/profile/07270992062886735035noreply@blogger.com