tag:blogger.com,1999:blog-4559496255453564057.post4639724842972339222..comments2024-03-28T00:43:16.307-05:00Comments on Savoring Time in the Kitchen: French Style Oven Braised BeefSavoringTime in the Kitchenhttp://www.blogger.com/profile/14416968440250548090noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-4559496255453564057.post-72266921899399993062009-04-04T23:13:00.000-05:002009-04-04T23:13:00.000-05:00Looks delicious! I normally do my roasts in the c...Looks delicious! I normally do my roasts in the crock pot but would like to try something different! <BR/><BR/>Thanks for sharing!<BR/><BR/>KarynThe Bloom Girlshttps://www.blogger.com/profile/07636137699524798069noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-38571294391803414402009-04-04T08:37:00.000-05:002009-04-04T08:37:00.000-05:00Yes,Really Rainey, it looks good but I couldn't ha...Yes,Really Rainey, it looks good but I couldn't have a bit of it...<BR/>I love extra rare beef!!! This is very French!!! I never had beef in England because it's always overcooked to me...<BR/>For me roasted beef (1 kg) is cooked maximum 25 minutes in the oven...<BR/>I sometimes have Bourguignon beef but I eat it thanks to the sauce!!!<BR/><BR/>I know, I have quite weird tastes!!!Sorry for this!Karynefoodaddicthttps://www.blogger.com/profile/07923555990873091432noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-90760439567752274412009-04-04T02:45:00.000-05:002009-04-04T02:45:00.000-05:00This recipe looks delicious. Copied & pasted!...This recipe looks delicious. Copied & pasted! Your photos are gorgeous!Lori (All That Splatters)https://www.blogger.com/profile/04222029612869859956noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-43283501865650424722009-04-03T23:29:00.000-05:002009-04-03T23:29:00.000-05:00What an incredible looking dish! I copied it and w...What an incredible looking dish! I copied it and will try it too of course adding the peas, that just made it for me! Thank you!<BR/><BR/>~Really Rainey!!Anonymoushttps://www.blogger.com/profile/02708374821924307076noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-24821767413522966092009-04-03T23:25:00.000-05:002009-04-03T23:25:00.000-05:00Of course it's your own now! I know you have put y...Of course it's your own now! I know you have put your own touches to it. What a great looking dish..and you are one of the most consistently gourmet cooks I know!!!! :-)At least you make it all look that way with your beautiful photos. I'm happy you joined me for Flashback Friday!Suzyhttps://www.blogger.com/profile/02640399220998723380noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-46369861180375459482009-04-03T19:45:00.000-05:002009-04-03T19:45:00.000-05:00Almost all of my real old recipes don't have a sou...Almost all of my real old recipes don't have a source unless it is "Aunt Mable's this" or "Cousin Grace's that"!<BR/><BR/>This looks really good and I love that sort of comfort food.Marthahttps://www.blogger.com/profile/18114417561785860122noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-41539295969299951702009-04-03T16:02:00.000-05:002009-04-03T16:02:00.000-05:00That looks delicious! I can just smell it cooking...That looks delicious! I can just smell it cooking, must be heavenly!<BR/>Great meal..<BR/>Yes, who know years ago we would be blogging! :)Kathleenhttps://www.blogger.com/profile/15323768335143979148noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-84226835090445565192009-04-03T15:36:00.000-05:002009-04-03T15:36:00.000-05:00Looks fantastic, Susan! Definitely comfort food! I...Looks fantastic, Susan! Definitely comfort food! I love the flavor of the brandy in a braise!Carolhttps://www.blogger.com/profile/14649792739059060169noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-56156549257100837412009-04-03T14:35:00.000-05:002009-04-03T14:35:00.000-05:00MM it's pouring rain here.. we are going to eat Au...MM it's pouring rain here.. we are going to eat Aubergine casseroles I made and froze cause I have clients tonight..but I must say..I would rather have your dinner hands down.La Table De Nanahttps://www.blogger.com/profile/04358539954508050792noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-52862874669511279532009-04-03T11:03:00.000-05:002009-04-03T11:03:00.000-05:00Oh, this is divine. I STILL don't have a functiona...Oh, this is divine. I STILL don't have a functional Viking (a gas leak, so it's shut off until the repairman can come back), and I'm thrilled to find a recipe this extraordinary that doesn't demand a cooktop. :-) My trust electric skillet has gotten a work out, and we are boiling eggs on the gas grill. <BR/>Thanks so much for this stunning, mouthwatering contribution to Foodie Friday.Rattlebridge Farmhttps://www.blogger.com/profile/07270992062886735035noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-1763716177988943942009-04-03T10:45:00.000-05:002009-04-03T10:45:00.000-05:00SURE - you like to add a little more wine and bran...SURE - you like to add a little more wine and brandy so you'll have extra juices...Yea, I'll buy that!!<BR/>Looks delicious, good comfort food! Will definitely go in my file!Foleyhttps://www.blogger.com/profile/07550477365183645680noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-77851115210327173682009-04-03T09:49:00.000-05:002009-04-03T09:49:00.000-05:00Susan, this looks like a wonderful recipe! Thank ...Susan, this looks like a wonderful recipe! Thank you for sharing. The pictures are great, too!<BR/><BR/>Happy FF...<BR/><BR/>XO,<BR/><BR/>Sheila :-)The Quintessential Magpiehttps://www.blogger.com/profile/04010105595059019883noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-60930422923873827842009-04-03T09:47:00.000-05:002009-04-03T09:47:00.000-05:00Susan, what a lovely posting for Flashback and Foo...Susan, what a lovely posting for Flashback and Foodie Friday. <BR/><BR/>I love oven braised beef ... always tender and juicy. Your French style sounds delicious with lots of great flavors.Cynthiahttps://www.blogger.com/profile/11324781507554666770noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-34166284408819467972009-04-03T09:32:00.000-05:002009-04-03T09:32:00.000-05:00This is my kind of meal on Sundays. I will be maki...This is my kind of meal on Sundays. I will be making this. It looks wonderful!Terrie's Lil' Piece of Serenityhttps://www.blogger.com/profile/02498637369385340227noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-4635191367330741302009-04-03T09:21:00.000-05:002009-04-03T09:21:00.000-05:00Wow, this one looks good! Will be copied and save...Wow, this one looks good! Will be copied and saved as soon as I finish commenting ;)<BR/><BR/>I have never been disappointed with a recipe you shared...a true gourment that has made me "savor more time in my kitchen" as well!<BR/><BR/>The photos are outstanding!Marshahttps://www.blogger.com/profile/06653985303549953889noreply@blogger.comtag:blogger.com,1999:blog-4559496255453564057.post-73737084805280166872009-04-03T08:41:00.000-05:002009-04-03T08:41:00.000-05:00Susan, oh, yum! We're getting not so pleasant forc...Susan, oh, yum! We're getting not so pleasant forcasts too, so this sure looks good to me.A Grain of Salthttps://www.blogger.com/profile/01404615666949754934noreply@blogger.com